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River North's Newest Restaurants Add a Riverfront Option

River North's Newest Restaurants Add a Riverfront Option

Walk the Riverwalk from LaSalle to Clark at six o'clock on a Tuesday this August and you'll notice something that has nothing to do with what's on any given menu. Every patio that opened this year points the same way. Not toward Wells Street, where River North's newest restaurants used to land almost by default. Toward the water.

That's not a coincidence of timing. It's a pattern with a direction, and if you live here, it changes where your evening actually starts.

The corner that sat dark all winter

Start at 300 N. LaSalle. Through last winter, the ground floor of that tower was a steakhouse and not much else. In May, DineAmic Hospitality opened NAIA there, a 12,000-square-foot pan-Mediterranean restaurant spanning nearly a full city block, pulling from Southern France, Spain, Italy, Greece, and the Levantine kitchens of Israel, Lebanon, and Turkey. The patio is the part people talk about. It reads off the Riverwalk before anyone gets close enough to read the menu, and it has changed how the north bank between Clark and LaSalle feels after 6 p.m.

NAIA is also only the opening move at that address. The tower is mid-renovation as part of Irvine Company's $37 million overhaul, and the plan is for three separate rooms there, all facing the water: an elevated restaurant and bar serving breakfast through dinner, a Greek-inspired coffee and pastry counter on the lobby level, and a private lounge on the river level. The restaurant and lounge are still slated for this summer. The coffee counter was expected to land first.

A block east, the pattern repeats in an older building. The Reid, Murdoch & Co. Building at 316 N. Clark is a 1914 brick warehouse split by a clocktower, and its riverfront patio has sat with a rotating cast of tenants for years. On August 28, the team behind Dēliz Italian Steakhouse takes it over as The Carlyle Club, replacing Kimbal Musk's The Kitchen American Bistro with steaks, sushi, and cocktails. Same water view. New operator willing to bet on it.

Hubbard and Wells are seeing a different kind of change

Here's the part that's easy to miss if you're only counting new restaurant names: the interior blocks that used to define "new" in this neighborhood are still busy, but they're busy in a different way. Many of the openings are taking shape in spaces that already exist, rather than being built from scratch.

Lettuce Entertain You's Kevin Beary, the same person behind Three Dots and a Dash and Gus' Sip and Dip, opened Kitty's Cosmopolitan Club on March 27 in the lower level of 51 W. Hubbard, tucked beneath Gus' and the group's newer Southeast Asian spot, Crying Tiger. It has a walk-in freezer built for especially cold cocktails, which is a genuinely clever use of a basement that had no river view to sell in the first place.

A few blocks over, Boka Restaurant Group has been reshuffling rather than expanding. Its Japanese-and-European concept Gingie opened in the old GT Prime space, then closed almost immediately after a kitchen fire, with no reopening date announced yet.

None of that is a knock on Hubbard or Wells. It's a read on where the money is willing to build something from scratch versus where it's willing to take over a lease that already exists. Two years ago, the newest tables in River North were on those two streets. This year, riverfront tables are part of the picture, alongside openings and turnover on the interior blocks. If you've been walking east toward Michigan Avenue for dinner because the LaSalle end of the neighborhood never had anywhere to sit down, that math is different now.

Upcoming dates on the River North calendar

Two upcoming dates are worth having on hand.

  1. Friday, August 28 is when The Carlyle Club opens its doors at 316 N. Clark, giving the Reid, Murdoch Building's patio its next chapter.
  2. Friday, September 11 is the 10th Annual River North Design District Fall Gallery Walk, spanning 18 locations from 5 to 8 p.m., most of which run showrooms that assume an industry audience the other 360 days of the year.

That gallery walk is worth flagging specifically if you live above one of those showrooms. The design district's programming is built for trade buyers, not residents, which means most of the year you're sharing a building with a business you've never walked into. September 11 is one of the few nights it opens to everyone.

Why the direction matters more than the count

It would be easy to tally the restaurant activity and the two upcoming dates. But the count isn't the interesting part. The direction is.

When new restaurant projects arrive along the river while other operators take over interior spaces, that's not a string of coincidences. It's a bet, made by people with real money on the line, that the water side of this neighborhood is worth more foot traffic than it's been getting. Irvine Company's $37 million tower renovation includes an elevated restaurant and bar, a coffee counter, and a private lounge. DineAmic didn't design NAIA's patio to be the headline feature by accident.

For anyone who owns or rents in one of the towers along Wells, LaSalle, or Hubbard, the practical read is that the walk-out amenity radius from your front door just got wider, especially toward the water, while interior blocks continue to see openings and turnover. A neighborhood's restaurant map is usually a slow-moving thing. This year it moved fast, with new riverfront projects adding to activity on the interior blocks. That's the kind of shift you notice by living here through it, not by reading a single listicle of new openings.

If you're weighing what a home near this stretch of the river is actually worth, right now, that direction is part of the answer, and it's the kind of on-the-ground detail that doesn't show up in a listing description. If you'd like a second opinion grounded in three decades of watching Chicago neighborhoods evolve block by block, Maria Thanasouras is always glad to talk through it. Let's Connect.

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